Mom's Rhubarb Cake

Name: Mom's Rhubarb Cake
Prep time: 40 min
Cook time: 45 min
Yield: 1
Ingredients: 2 cups all-purpose flour; 1/4 cup brown sugar; 1 tablespoon baking powder; salt; 1/2 cup margarine; 2/3 cup evaporated milk; 1 egg, beaten; 2 pounds rhubarb, cut into 1/4 inch slices; 1 (3 ounce) package raspberry flavored Jell-O® mix; 1 cup white sugar, divided; 1 cup all-purpose flour; 1/2 cup butter, softened

Mom's Rhubarb Cake was pinched from <a href="http://allrecipes.com/Recipe/Moms-Rhubarb-Cake/Detail.aspx" target="_blank">allrecipes.com.</a>

""There's no better way to use up rhubarb!"..."

INGREDIENTS

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2 cups all-purpose flour

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1/4 cup brown sugar

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1 tablespoon baking powder

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salt

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1/2 cup margarine

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2/3 cup evaporated milk

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1 egg, beaten

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2 pounds rhubarb, cut into 1/4 inch slices

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1 (3 ounce) package raspberry flavored Jell-O® mix

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1 cup white sugar, divided

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1 cup all-purpose flour

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1/2 cup butter, softened

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