INGREDIENTS
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1 recipe pastry for a 9 inch single crust pie
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3 eggs
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1 egg yolk
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1/2 cup white sugar
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1/2 cup packed brown sugar
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1 teaspoon salt
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1/2 teaspoon ground cinnamon
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1/2 teaspoon ground nutmeg
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1/2 teaspoon ground ginger
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1/4 teaspoon ground cloves
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1 1/2 cups milk
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1/2 cup heavy whipping cream
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2 cups pumpkin puree