Mom's Picadillo con Papa~Ground Beef in Fresh Tomato Sauce With Potatoes - La Piña en la Cocina

"I have talked about this before and I will say it again. To me, a recipe without a story, is just a recipe.  When I think of this dish of Mom’s Picadillo Con Papa, a wave of emotions and memories flood my mind. In all honesty, it was prepared often in our house because it...Read More..."

INGREDIENTS
1 medium Russet potato or 2 white potatoes (peeled and diced)
1 pound ground chuck
1 teaspoon salt (more to taste)
1 teaspoon garlic powder
1 teaspoon cumin
1/2 teaspoon pepper
1 clove garlic (minced)
1 small white onion (diced)
2 large Roma tomatoes (roughly chopped)
1 to 2 serrano chiles (roughly chopped)
1/4 cup water (pinch of salt and Mexican oregano)
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