Mom's Pecan Pie

Name: Mom's Pecan Pie
Yield: Makes 8 servings
Ingredients: 1 (15-ounce) package refrigerated piecrusts; 3 large eggs; 1 cup sugar; 3/4 cup light corn syrup; 2 tablespoons butter or margarine, melted; 2 teaspoons vanilla extract; 1/4 teaspoon salt; 1 1/2 cups pecan halves*

Mom's Pecan Pie was pinched from <a href="http://www.myrecipes.com/recipe/moms-pecan-pie-10000000363943/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1 (15-ounce) package refrigerated piecrusts

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3 large eggs

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1 cup sugar

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3/4 cup light corn syrup

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2 tablespoons butter or margarine, melted

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2 teaspoons vanilla extract

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1/4 teaspoon salt

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1 1/2 cups pecan halves*

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