INGREDIENTS
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* 4 qts. popped corn (from almost 1 cup unpopped kernels) * 1 c. packed brown sugar * 1/2 c. unsalted butter * 1/4 c. light corn syrup * 1/2 tsp. kosher salt, plus more sprinkled on at the end, if desired * 1 tsp. pure vanilla extract * 1/2 tsp. baki