INGREDIENTS
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2 teaspoons butter
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1 1/2 pounds lean ground beef
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1/2 pound ground pork
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1 cup minced onion
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1/2 cup minced green bell pepper
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1 1/2 tablespoons minced garlic
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2 eggs
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1/2 cup heavy cream
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1 cup fresh bread crumbs
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2 tablespoons chopped parsley
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2 teaspoons Essence
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1 teaspoon kosher salt
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1 teaspoon freshly ground black pepper
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2 cups veal or beef stock
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2 tablespoons all-purpose flour
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2 tablespoons water