"Forget lemon frosting, have you ever tried a lemon bread with a buttery lemon sugar glaze? A hot lemon sugar glaze is poured over a still warm lemon bread..."
INGREDIENTS
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1/2 cup butter (softened )
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1 cup white sugar
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2 large eggs
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1/2 cup milk
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1 tablespoon lemon juice
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3 tablespoons lemon zest
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1 1/2 cups all purpose flour
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1 teaspoon baking powder
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1/2 teaspoon salt
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1/4 cup white sugar
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2 tablespoon lemon juice
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1 teaspoon salted butter