"Sticky and sweet, these coffee squares are a great addition to brunch or afternoon tea, or as dessert...."
INGREDIENTS
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1/2 c brewed coffee
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1/4 c raisins
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2 T molasses
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1/2 c butter
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3/4 c packed brown sugar
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1 egg
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1.50 c all-purpose flour
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3/4 t ground cinnamon
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1/2 t baking soda
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1/2 t baking powder
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1/2 t salt
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1/2 c chopped walnuts
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1/2 t vanilla extract
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2 T brewed coffee
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1/2 t butter
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1 c confectioners' sugar