INGREDIENTS
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Filling:
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6 large apples (about 8 cups when chopped)
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1 cup sugar
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1/3 cup brown sugar
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2 tablespoons instant tapioca
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1 teaspoon ground cinnamon
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3 Tablespoons butter, cut into small pieces
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Topping:
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1 cup flour
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1 cup sugar
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1teaspoon baking powder
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1/2 teaspoon cinnamon
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2 tablespoons butter cut into small pieces
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1/4 teaspoon salt
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1 egg