Mom's Classic Stuffed Cabbage Rolls

Name: Mom's Classic Stuffed Cabbage Rolls
Ingredients: 1 large size head cabbage (about 3-5 pounds); 1 lb ground beef (or 1 1/2 lbs if not using pork); 1/2 pound ground pork (omit if using all beef); 1 medium onion, chopped small; 3 Tbl minced garlic; 1 tsp kosher salt; 3/4 tsp ground black pepper; 1 tsp parsley flakes; 2 eggs; 1/4 cup ketchup; 2 Tbl tomato paste; 1 1/2 cups cooked, cooled white rice; 3 10.75 ounce cans tomato soup (if using a deep dish pan with a 3” side use 4 cans)

Mom's Classic Stuffed Cabbage Rolls was pinched from <a href="https://www.thekitchenwhisperer.net/2017/07/06/moms-classic-stuffed-cabbage-rolls/" target="_blank" rel="noopener">www.thekitchenwhisperer.net.</a>

INGREDIENTS

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1 large size head cabbage (about 3-5 pounds)

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1 lb ground beef (or 1 1/2 lbs if not using pork)

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1/2 pound ground pork (omit if using all beef)

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1 medium onion, chopped small

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3 Tbl minced garlic

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1 tsp kosher salt

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3/4 tsp ground black pepper

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1 tsp parsley flakes

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2 eggs

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1/4 cup ketchup

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2 Tbl tomato paste

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1 1/2 cups cooked, cooled white rice

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3 10.75 ounce cans tomato soup (if using a deep dish pan with a 3” side use 4 cans)

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