Mom's Clam Chowder
"This chowder always disappears. It disappeared when my mom made it, and it's a hit now with my family too!..."
INGREDIENTS
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2 cups water
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1 pinch salt
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4 cups peeled chopped potatoes
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1/2 cup finely chopped onion
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1/4 cup butter or 1/4 cup margarine
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3 tablespoons all-purpose flour
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1/8 teaspoon cayenne pepper
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1/2 teaspoon celery seed
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2 tablespoons dried parsley flakes
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1 (12 ounce) can evaporated milk
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2 (10 ounce) cans baby clams
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salt and pepper
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