INGREDIENTS
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1 stick butter, at room temperature, plus more for loaf pan
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1 1/2 cups all-purpose flour, plus more for pan
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1 teaspoon baking soda
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1 teaspoon baking powder
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1 teaspoon salt
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3 large very ripe bananas*
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1 cup granulated sugar
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2 large eggs
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1/2 cup sour cream
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1 teaspoon vanilla extract
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3/4 cup chopped pecans
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Honey Butter, for serving, recipe follows
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1 stick salted butter, softened
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2 tablespoons honey