Mom’s Texas Delight

INGREDIENTS
1 cup all-purpose flour
1/2 cup finely chopped pecans
1/2 cup butter or margarine, melted
1 (8 ounce) package cream cheese, room temperature
1 cup confectioners’ sugar
1 cup frozen whipped topping, thawed
2 (3.5 ounce) packages instant coconut cream pudding mix
2 cups milk
3 cups frozen whipped topping, thawed
1/2 cup chopped pecans
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