Mom’s Strawberry Freezer Jam (from Grandma A’s recipe book)

Name: Mom’s Strawberry Freezer Jam (from Grandma A’s recipe book)
Ingredients: 3 pounds of strawberries (I used three 16 oz containers)*; 1/4 cup lemon juice; 1 box MCP pectin (must be MCP pectin); 1 cup light corn syrup (Karo Syrup); 4 cups sugar; *My mom always uses this recipe for peach jam, apricot jam, and raspberry jam. They are all just as delicious! Just substitute whatever fruit you want for the strawberries.

Mom’s Strawberry Freezer Jam (from Grandma A’s recipe book) was pinched from <a href="http://www.sixsistersstuff.com/2012/06/moms-easy-strawberry-freezer-jam-only-5.html" target="_blank">www.sixsistersstuff.com.</a>

INGREDIENTS

•

3 pounds of strawberries (I used three 16 oz containers)*

•

1/4 cup lemon juice

•

1 box MCP pectin (must be MCP pectin)

•

1 cup light corn syrup (Karo Syrup)

•

4 cups sugar

•

*My mom always uses this recipe for peach jam, apricot jam, and raspberry jam. They are all just as delicious! Just substitute whatever fruit you want for the strawberries.

Go To Recipe

review

►