Molten Mocha Cakes

Name: Molten Mocha Cakes
Ingredients: 2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, broken into small pieces; 1 cup butter; 1/2 cup MAXWELL HOUSE INTERNATIONAL Suisse Mocha; 2 cups powdered sugar; 5 whole egg s; 4 egg yolk s; 3/4 cup flour; 1 cup fresh raspberries; 2 Tbsp. powdered sugar

"Dense chocolate cakes flavored with coffee and baked in custard cups form soft centers of molten chocolate for an incredible, yet easy-to-make, dessert...."

INGREDIENTS

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2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, broken into small pieces

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1 cup butter

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1/2 cup MAXWELL HOUSE INTERNATIONAL Suisse Mocha

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2 cups powdered sugar

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5 whole egg s

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4 egg yolk s

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3/4 cup flour

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1 cup fresh raspberries

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2 Tbsp. powdered sugar

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