Molten Chocolate Pudding Cake

Name: Molten Chocolate Pudding Cake
Yield: 8
Ingredients: ¾ cups granulated sugar, divided; 1 cup all purpose flour; ½ cup unsweetened cocoa powder, divided; 2 tsp baking powder; ¼ tsp table salt; ½ cup whole milk; ⅓ cup salted butter, melted; 2 tsp pure vanilla extract; ½ cup packed light brown sugar; 1¼ cups very strong brewed hot coffee (decaf ok); Optional: Stabilized Whipped Cream or Vanilla Bean Ice Cream for topping

Molten Chocolate Pudding Cake was pinched from <a href="http://www.chewoutloud.com/2015/02/27/molten-chocolate-pudding-cake/" target="_blank">www.chewoutloud.com.</a>

"This Molten Chocolate Pudding Cake is a chocoholic's dream come true. It's fudgy, hot, ooey, gooey, and simply divine. It's so easy to make from scratch, nothing artificial. Just deliciousness...."

INGREDIENTS

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¾ cups granulated sugar, divided

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1 cup all purpose flour

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½ cup unsweetened cocoa powder, divided

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2 tsp baking powder

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¼ tsp table salt

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½ cup whole milk

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⅓ cup salted butter, melted

•

2 tsp pure vanilla extract

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½ cup packed light brown sugar

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1¼ cups very strong brewed hot coffee (decaf ok)

•

Optional: Stabilized Whipped Cream or Vanilla Bean Ice Cream for topping

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