Molasses Fiber Bread

Name: Molasses Fiber Bread
Prep time: 20 min
Cook time: 1 h 24 min
Ingredients: 2/3 cup water, lukewarm; 1/3 cup milk, lukewarm; 1 large egg, mixed with a fork; 3 tablespoons molasses; 1 2/3 tablespoons soft margarine; 1 1/2 teaspoons salt; 1/2 cup natural bran (not the cereal); 1 cup all-purpose flour; 1 cup whole wheat flour; 1/2 cup rolled oats (not the instant variety); 1/8 cup rolled oats, to sprinkle on top of loaf; 1/4 cup wheat germ; 1/4 cup psyllium; 2 1/4 teaspoons fast rising yeast; 3/4 cup raisins (optional)

Molasses Fiber Bread was pinched from <a href="http://www.food.com/recipe/molasses-fiber-bread-219404" target="_blank">www.food.com.</a>

"A dark loaf with the light sweetness of molasses, this bread is a hit for toasting, sandwiches or on it's own! The mixed grains and milk give it a marvelous texture!..."

INGREDIENTS

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2/3 cup water, lukewarm

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1/3 cup milk, lukewarm

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1 large egg, mixed with a fork

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3 tablespoons molasses

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1 2/3 tablespoons soft margarine

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1 1/2 teaspoons salt

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1/2 cup natural bran (not the cereal)

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1 cup all-purpose flour

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1 cup whole wheat flour

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1/2 cup rolled oats (not the instant variety)

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1/8 cup rolled oats, to sprinkle on top of loaf

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1/4 cup wheat germ

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1/4 cup psyllium

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2 1/4 teaspoons fast rising yeast

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3/4 cup raisins (optional)

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