"Cookies can be stored in an airtight container at room temperature for up to 3 days...."
INGREDIENTS
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3/4 cup (1 ½ sticks) unsalted butter,melted
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1 cup packed light brown sugar
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1 large egg, room temperature
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1/4 cup molasses
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1 teaspoon pure vanilla extract
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2 cups all-purpose flour
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2 teaspoons baking soda
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1/2 teaspoon salt
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1 tablespoon pumpkin pie spice