INGREDIENTS
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12 oz frozen limeade concentrate, thawed
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1 cup(s) mint leaves, fresh, chopped (plus extra for garnish)
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3 medium fresh lime(s), squeeze 2 Tbsp juice and cut 8 wedges for garnish
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4 cup(s) ice cube(s), crushed
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8 fl oz rum, light-variety (white or silver rum; 1 cup)
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16 fl oz seltzer, cold