"Quick and easy Mojito Shrimp Street Tacos filled with mojito-seasoned shrimp, salad mix, crumbled cheese, and a mango avocado salsa. A true GF champion for the palate and eyes!..."
INGREDIENTS
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1/2 cup cubed mango
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1/2 cup cubed avocado
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1/4 cup chopped red onion
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2 Tablespoons chopped jalapeno
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1 lime, juiced
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A pinch salt
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2-3 Tablespoons chopped cilantro or parsley
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12 ounces medium raw shrimp, deveined and peel-and-tail-off
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1/2 teaspoon salt
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1/2 teaspoon ground black pepper
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1/2 teaspoon ground cumin
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1/2 teaspoon chili powder
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2 Tablespoons vegetable oil
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4 garlic cloves, minced
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3 Tablespoons white rum
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5 fresh mint leaves, chopped
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2 limes, juiced
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3-4 Tablespoons chopped cilantro or parsley
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16 street tacos corn tortillas
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half & half mix (baby spinach and other leaves)
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crumbled queso fresco or feta cheese
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sour cream