"All the flavors of the popular mojito cocktail are featured in this fantastic salad. After you eat the fruit, you’ll want to sip the luscious syrup! —Marcy Griffith, Excelsior, Minnesota..."
INGREDIENTS
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2/3 cup sugar
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1/3 cup water
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1/2 cup light rum
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2 tablespoons lime juice
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1 teaspoon grated lime zest
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2 cups each cantaloupe, honeydew and seedless watermelon balls or chunks
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2 cups cubed fresh pineapple
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3 mint sprigs
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Fresh mint leaves, optional