Moist Vanilla Cupcakes
"This is a homemade Moist Vanilla Cupcake recipe using oil instead of butter to produce a dense and sponge-like cupcake. The results are perfect cupcakes every time! ..."
INGREDIENTS
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2 cups (380g) granulated sugar
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1/2 cup (118 ml) vegetable oil
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3 large eggs
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1 tablespoon (14.8 ml) vanilla extract
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1/2 cup(118 ml) light sour cream
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2 1/2 cups (350 g) all-purpose flour
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3 teaspoons (11.2 g) baking powder
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1 teaspoon (5 g) salt
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1 1/4 cups (296 ml) milk (I use nonfat)
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1 recipe Perfect Vanilla Frosting
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