Moist Chocolate Cake with Whipped Cream

Name: Moist Chocolate Cake with Whipped Cream
Ingredients: 2 cup All-purpose flour; 1/2 cup Cocoa powder; 2 tsp Baking powder; 1 1/2 cup Sugar; 1/2 cup Vegetable oil; 3 Eggs; 1/2 cup Sour cream; 3/4 cup Hot water; 2 tsp Vanilla extract; 1/2 cup Simple syrup; 2 cups Whipping cream; 4 tbsp Confectioners sugar; 2 tbsp Vanilla pudding mix (or cornstarch)

"This light and refreshing chocolate cake with whipped cream is simple, yet decadent. Three layers of incredibly moist chocolate cake layers with whipped cream filling and a light sprinkle of grated chocolate. An easy recipe that takes five minutes to mix with a bowl and whisk before you bake it for 30 minutes. Perfect for a weekend dinner or for a family celebration...."

INGREDIENTS

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2 cup All-purpose flour

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1/2 cup Cocoa powder

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2 tsp Baking powder

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1 1/2 cup Sugar

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1/2 cup Vegetable oil

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3 Eggs

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1/2 cup Sour cream

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3/4 cup Hot water

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2 tsp Vanilla extract

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1/2 cup Simple syrup

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2 cups Whipping cream

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4 tbsp Confectioners sugar

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2 tbsp Vanilla pudding mix (or cornstarch)

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