Moist Blackberry Lemon Bread with Glaze | Marley's Menu
"This Moist Blackberry Lemon Bread with Lemon Glaze is the perfect balance of sweet and tart. It's fresh, tangy, and the perfect accompaniment to your coffee or tea...."
INGREDIENTS
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4 ounces blackberries + a couple extra for decorative top
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1 cup plain greek yogurt
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1 cup granulated sugar + 1 teaspoon for top
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3 large eggs
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1/2 cup coconut oil
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1/2 cup lemon juice (juice of 2 lemons)
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1 & 1/2 cup all-purpose flour + 1 teaspoon to coat fresh blackberries
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2 teaspoons baking powder
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1/4 teaspoon salt
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1 tablespoon lemon juice (juice of 1/4 lemon)
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1/2 cup powdered sugar
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