moelleux au chocolat

Name: moelleux au chocolat
Ingredients: 100g of dark chocolate (over 70%); 100g of butter; 75-100g of caster sugar (depending on how sweet is the chocolate); 50g of flour; 3 eggs of 60 g each; An untreated orange

moelleux au chocolat was pinched from <a href="http://www.atable.pl/atableblog/index.php/2010/09/warm-chocolate-cake-with-a-creamy-filling/?lang=en" target="_blank">www.atable.pl.</a>

INGREDIENTS

•

100g of dark chocolate (over 70%)

•

100g of butter

•

75-100g of caster sugar (depending on how sweet is the chocolate)

•

50g of flour

•

3 eggs of 60 g each

•

An untreated orange

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