Modenese Pork Chops

Name: Modenese Pork Chops
Prep time: 10 min
Cook time: 30 min
Yield: 4 servings
Ingredients: 4 tablespoons butter; 4 (1 inch thick) pork chops; 1/2 cup dry white wine; 1 teaspoon salt; 1/8 teaspoon fresh ground black pepper; 1/2 teaspoon crushed dried rosemary; 2 cloves garlic, minced

Modenese Pork Chops was pinched from <a href="http://allrecipes.com/Recipe/Modenese-Pork-Chops/Detail.aspx" target="_blank">allrecipes.com.</a>

""Everyone who has this loves it! It's surprisingly simple and quick. Garlic, rosemary, and white wine flavor the pork. The aroma is wonderful. Try steaming fresh broccoli, then frying it in the pan juices for a perfect side dish."..."

INGREDIENTS

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4 tablespoons butter

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4 (1 inch thick) pork chops

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1/2 cup dry white wine

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1 teaspoon salt

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1/8 teaspoon fresh ground black pepper

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1/2 teaspoon crushed dried rosemary

•

2 cloves garlic, minced

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