Mocha Rum Cake

Name: Mocha Rum Cake
Ingredients: cocoa powder for dusting; 3 cups all-purpose flour; 1 1/2 teaspoons baking soda; 3/4 teaspoon salt; 3/4 pound fine-quality bittersweet chocolate (not unsweetened), chopped; 3 sticks (1 1/2 cups) unsalted butter, cut into pieces; 1/3 cup dark rum; 2 cups strong brewed coffee; 2 1/4 cups granulated sugar; 3 large eggs, beaten lightly; 1 1/2 teaspoons vanilla extract; confectioners' sugar for dusting; lightly sweetened whipped cream

Mocha Rum Cake was pinched from <a href="http://www.epicurious.com/recipes/food/views/Mocha-Rum-Cake-11112" target="_blank">www.epicurious.com.</a>

INGREDIENTS

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cocoa powder for dusting

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3 cups all-purpose flour

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1 1/2 teaspoons baking soda

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3/4 teaspoon salt

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3/4 pound fine-quality bittersweet chocolate (not unsweetened), chopped

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3 sticks (1 1/2 cups) unsalted butter, cut into pieces

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1/3 cup dark rum

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2 cups strong brewed coffee

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2 1/4 cups granulated sugar

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3 large eggs, beaten lightly

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1 1/2 teaspoons vanilla extract

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confectioners' sugar for dusting

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lightly sweetened whipped cream

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