""These cake-like cookies are better than brownies," confirms field editor Louise Beatty of Amherst, New York. They have crackly tops and subtle coffee flavor...."
INGREDIENTS
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1/2 cup butter, cubed
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5 ounces unsweetened chocolate, chopped
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1 tablespoon instant coffee granules
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4 eggs
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1/8 teaspoon salt
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1 cup sugar
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1 cup packed brown sugar
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2 cups plus 3 tablespoons all-purpose flour
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2 teaspoons baking powder
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1/3 cup confectioners' sugar