Mocha Cheesecake with a Chocolate Crumb Crust (Non-Dairy Option)
INGREDIENTS
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Crust:
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2 cups oreo crumbs
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1 stick (1/2 cup) margarine or butter
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Batter:
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2 (8 oz) packages cream cheese (Tofutti works great here!)
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2 cups granulated sugar
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4 eggs
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2 tsp vanilla extract
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2/3 cup cocoa powder
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4 Tbsp flour
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2 Tbsp instant coffee, dissolved in
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2 tsp boiling water
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