Mixed-Herb Gremolata Recipe | Epicurious.com

Name: Mixed-Herb Gremolata Recipe | Epicurious.com
Yield: Makes about 1/2 cup
Ingredients: 1/4 cup finely chopped fresh Italian parsley; 3 tablespoons finely grated lemon peel; 2 garlic cloves, minced; 1 1/2 tablespoons finely chopped fresh rosemary; 1 1/2 tablespoons finely chopped fresh thyme

Mixed-Herb Gremolata Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Mixed-Herb-Gremolata-240110" target="_blank">www.epicurious.com.</a>

"A classic crowning touch for Italian-style braised veal shanks, this sprinkle of citrus and herbs adds freshness to long-cooked short ribs, too...."

INGREDIENTS

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1/4 cup finely chopped fresh Italian parsley

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3 tablespoons finely grated lemon peel

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2 garlic cloves, minced

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1 1/2 tablespoons finely chopped fresh rosemary

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1 1/2 tablespoons finely chopped fresh thyme

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