Mixed Dried Fruit Pie

Name: Mixed Dried Fruit Pie
Yield: 8 servings
Ingredients: 4 cups water; 3 cups dried apple slices; 1 cup dried apricots, sliced; 1 cup dried tart and/or sweet cherries; Pastry for Double-Crust Pie (recipe follows); 1/4 cup orange juice; 1 teaspoon finely shredded lemon peel; 1 teaspoon lemon juice; 3/4 cup packed brown sugar; 2 tablespoons all-purpose flour; 1 teaspoon ground cinnamon; 1/4 teaspoon salt; 4 1/2 teaspoons butter, cut up; 1 egg, lightly beaten; 1 tablespoon water; 2 cups all-purpose flour; 1 tablespoon sugar; 1 teaspoon salt; 1/2 teaspoon ground cinnamon; 3/4 cup butter-flavored shortening; 7 tablespoons cold water; 1/4 cup all-purpose flour

Mixed Dried Fruit Pie was pinched from <a href="http://www.midwestliving.com/recipe/mixed-dried-fruit-pie/" target="_blank">www.midwestliving.com.</a>

INGREDIENTS

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4 cups water

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3 cups dried apple slices

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1 cup dried apricots, sliced

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1 cup dried tart and/or sweet cherries

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Pastry for Double-Crust Pie (recipe follows)

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1/4 cup orange juice

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1 teaspoon finely shredded lemon peel

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1 teaspoon lemon juice

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3/4 cup packed brown sugar

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2 tablespoons all-purpose flour

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1 teaspoon ground cinnamon

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1/4 teaspoon salt

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4 1/2 teaspoons butter, cut up

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1 egg, lightly beaten

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1 tablespoon water

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2 cups all-purpose flour

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1 tablespoon sugar

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1 teaspoon salt

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1/2 teaspoon ground cinnamon

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3/4 cup butter-flavored shortening

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7 tablespoons cold water

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1/4 cup all-purpose flour

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