Mixed Berry Tart | Blue Jean Chef - Meredith Laurence
"This Mixed Berry Tart is a super easy dessert to make for company - prepare the components separately and then put the tart together just before serving...."
INGREDIENTS
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1 sheet frozen puff pastry (defrosted)
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1 egg (beaten)
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2 cups milk
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½ vanilla bean
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6 egg yolks
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½ cup sugar
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¼ cup all-purpose flour
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3 tablespoons butter
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1½ cups quartered strawberries
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1 cup blueberries
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1 cup raspberries
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1 cup blackberries
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1 teaspoon sugar
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1/3 cup apricot jam
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