Mixed Berry Pie
"Here's a delightful way to enjoy summertime fruits. If you're short on one of the berries, just make up the amount with one of the other fruits in the pie. —Elaine Moody, Clever, Missouri..."
INGREDIENTS
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2-1/2 cups all-purpose flour
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1/4 teaspoon salt
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1 cup cold butter, cubed
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6 to 8 tablespoons ice water
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FILLING:
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1 cup sugar
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1/4 cup cornstarch
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Dash salt
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1/3 cup water
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1/2 teaspoon ground cinnamon, optional
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1 cup fresh blueberries
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1 cup fresh raspberries
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1 cup halved fresh strawberries
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3/4 cup fresh blackberries
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1 tablespoon lemon juice
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2 tablespoons butter
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