Mixed Berry Muffins with Buttermilk

Name: Mixed Berry Muffins with Buttermilk
Ingredients: 2 cups all-purpose flour (plus one tablespoon (for berries)); ½ cup granulated sugar; ½ cup light brown sugar (packed); ½ tsp ground cinnamon; 2 tsp baking powder; ½ tsp salt; 2 large eggs (room temperature and lightly beaten); 1 cup buttermilk; 1 tsp pure vanilla extract; ½ cup unsalted butter (melted); 1½ cups fresh mixed berries (I used strawberries (chopped), blueberries, and raspberries.)

"Mixed Berry Muffins with Buttermilk – Sugary Logic These simple berry muffins are incredibly moist and fluffy thanks to buttermilk, melted butter, and fresh berries...."

INGREDIENTS

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2 cups all-purpose flour (plus one tablespoon (for berries))

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½ cup granulated sugar

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½ cup light brown sugar (packed)

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½ tsp ground cinnamon

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2 tsp baking powder

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½ tsp salt

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2 large eggs (room temperature and lightly beaten)

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1 cup buttermilk

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1 tsp pure vanilla extract

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½ cup unsalted butter (melted)

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1½ cups fresh mixed berries (I used strawberries (chopped), blueberries, and raspberries.)

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