"Looking for a crunchy fruit dessert? Then check out these delicious tarts made with Nature Valley® granola bars, spread with cream cheese and topped with berries...."
INGREDIENTS
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2 cups sliced fresh strawberries
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1/2 cup boiling water
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1 box (4-serving size) sugar-free strawberry-flavored gelatin
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3 pouches (1.5 oz each) Nature Valley® roasted almond crunchy granola bars (from 8.9-oz box)
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1 package (8 oz) fat-free cream cheese
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1/4 cup sugar
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1/4 teaspoon almond extract
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1 cup fresh blueberries
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1 cup fresh raspberries
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Fat-free whipped topping, if desired