Mixed-Berry Coffee Cake

Name: Mixed-Berry Coffee Cake
Yield: 1 Serving
Ingredients: 1/3 cup packed brown sugar; 1/2 cup buttermilk; 2 tablespoons canola or soybean oil; 1 teaspoon vanilla; 1 egg; 1 cup Gold Medal® whole wheat flour; 1/2 teaspoon baking soda; 1/2 teaspoon ground cinnamon; 1/8 teaspoon salt; 1 cup mixed berries, such as blueberries, raspberries and blackberries or Cascadian Farm® frozen organic harvest berries (do not thaw); 1/4 cup low-fat granola, slightly crushed

Mixed-Berry Coffee Cake was pinched from <a href="http://www.livebetteramerica.com/recipes/mixed-berry-coffee-cake/99938afc-3814-4e54-a236-ede5bd7a4e12" target="_blank">www.livebetteramerica.com.</a>

"Crushed low-fat granola creates a deliciously crunchy and streusel-like topping in no time flat!..."

INGREDIENTS

•

1/3 cup packed brown sugar

•

1/2 cup buttermilk

•

2 tablespoons canola or soybean oil

•

1 teaspoon vanilla

•

1 egg

•

1 cup Gold Medal® whole wheat flour

•

1/2 teaspoon baking soda

•

1/2 teaspoon ground cinnamon

•

1/8 teaspoon salt

•

1 cup mixed berries, such as blueberries, raspberries and blackberries or Cascadian Farm® frozen organic harvest berries (do not thaw)

•

1/4 cup low-fat granola, slightly crushed

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes