"Mississippi sausage bites will quickly become your favorite appetizer! Smoked sausage is slow-cooked with pepperoncini peppers, ranch seasoning mix, and gravy. This recipe is simple yet addictive...."
INGREDIENTS
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28 ounces of Smoked Sausage (sliced)
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1 package of Hidden Valley Ranch Seasoning Mix
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1 package of Au ju gravy mix
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5-6 Pepperoncini Peppers
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1 stick of unsalted butter
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1/4 cup of Pepperoncini pepper juice