Mississippi Mud Potatoes

Name: Mississippi Mud Potatoes
Ingredients: 8 ounces bacon, cooked and crumbled (optional); 3 pounds yellow potatoes, peeled and cut into 1/2 inch cubes; 1 teaspoon garlic powder (optional); 1 teaspoon onion powder (optional); 1 teaspoon (smoked) paprika (optional); salt and pepper, to taste; 1 tablespoon Dijon mustard (optional); 1/2 cup mayonnaise; 1/2 cup sour cream; 4 green onions, sliced sliced and divided (lights and greens); 1 cup cheddar cheese, shredded; 1 cup pepper jack cheese, shredded

"Tender potatoes and bacon in a creamy sauce smothered in melted cheese!..."

INGREDIENTS

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8 ounces bacon, cooked and crumbled (optional)

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3 pounds yellow potatoes, peeled and cut into 1/2 inch cubes

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1 teaspoon garlic powder (optional)

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1 teaspoon onion powder (optional)

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1 teaspoon (smoked) paprika (optional)

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salt and pepper, to taste

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1 tablespoon Dijon mustard (optional)

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1/2 cup mayonnaise

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1/2 cup sour cream

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4 green onions, sliced sliced and divided (lights and greens)

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1 cup cheddar cheese, shredded

•

1 cup pepper jack cheese, shredded

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