Mississippi Mud Cake

Name: Mississippi Mud Cake
Ingredients: 2 cups sugar; 1 cup butter (melted); ½ cup unsweetened cocoa; 4 eggs (beaten); 1 teaspoon vanilla; ⅛ teaspoon salt; 1 ½ cups all-purpose flour; 2 cups chopped pecans (toasted); 10.5 ounces miniature marshmallows; 1 pound powdered sugar; ½ cup whole milk; ⅓ cup unsweetened cocoa; ¼ cup butter (softened)

"Learn to make vintage Mississippi Mud Cake, a cross between brownies, cake, and s'mores! Delicious, decadent, and suitable for any occasion!..."

INGREDIENTS

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2 cups sugar

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1 cup butter (melted)

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½ cup unsweetened cocoa

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4 eggs (beaten)

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1 teaspoon vanilla

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⅛ teaspoon salt

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1 ½ cups all-purpose flour

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2 cups chopped pecans (toasted)

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10.5 ounces miniature marshmallows

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1 pound powdered sugar

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½ cup whole milk

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⅓ cup unsweetened cocoa

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¼ cup butter (softened)

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