"This Mississippi Chicken over Mashed Sweet Potatoes is flavorful, tender, easy to make, and totally satisfying...."
INGREDIENTS
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2 –2½ lbs boneless skinless chicken thighs or breasts
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1 packet ranch seasoning mix
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1 packet au jus gravy mix
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¼ cup unsalted butter (½ stick)
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6 –8 pepperoncini peppers (whole)
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Salt and black pepper to taste
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3 large sweet potatoes (peeled and cubed)
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2 –3 tbsp butter
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2 –4 tbsp milk or cream
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Salt and cinnamon to taste (optional)
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