INGREDIENTS
•
1 (16 oz.) package sour cream, room temperature
•
1 (8 oz.) package cream cheese, room temperature
•
2 cups sharp cheddar cheese, grated
•
1 cup ham, diced or sliced
•
1 tablespoon preferred hot sauce
•
1 teaspoon Worcestershire sauce
•
1/2 teaspoon garlic powder
•
1/2 teaspoon onion powder
•
1 loaf French bread
•
crackers, optional
•
green onions, garnish