INGREDIENTS
•
CREAM IN A LARGE BOWL OR STAND MIXER:
•
2 stick margarine
•
2 c Domino sugar
•
ADD:
•
2 large Eggland’s Best eggs
•
IN A SEPARATE BOWL, COMBINE:
•
2 1/2 c Gold Medal all-purpose flour
•
2 tsp baking powder
•
1 tsp baking soda
•
1/8 tsp Morton salt
•
2 tsp McCormick cinnamon
•
ADD DRY INGREDIENTS TO THE MARGARINE MIXTURE. MIX IN:
•
3 c finely chopped apples
•
1 c chopped walnuts
•
2-3 Tbsp milk
•
GLAZE
•
3/4 c sugar
•
1/2 c margarine
•
1/4 c buttermilk
•
1 Tbsp light corn syrup
•
1/4 tsp baking soda
•
1 tsp real vanilla extract