INGREDIENTS
•
8 ounces sliced bacon
•
4 cups all-purpose flour, spooned and leveled
•
2 teaspoons kosher salt
•
1 teaspoon baking soda
•
3/4 pound (3 sticks) softened unsalted butter
•
2 cups packed light-brown sugar
•
1 cup granulated sugar
•
2 large eggs
•
1 large egg white
•
2 teaspoons pure vanilla extract
•
1 pound semisweet chocolate chips