""This succulent grilled skirt steak recipe would be perfect for your summer cookout."..."
INGREDIENTS
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3 tablespoons red wine vinegar
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2 tablespoons yellow miso paste
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1 tablespoon packed brown sugar
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1/8 teaspoon cayenne pepper
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2 cloves garlic, finely minced
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1 (1 1/2-pound) skirt steak, cut into 4 pieces
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freshly ground black pepper to taste