Minted Peas (Quick & Easy!)

Name: Minted Peas (Quick & Easy!)
Ingredients: 1 ½ Tablespoons/22g butter (dairy-free for vegan); 2 scallions, white and green parts thinly sliced; 10 ounces/283g frozen peas; 5 ounces/142g sugar snap peas, string removed and sliced in half; ½ teaspoon fine sea salt; 2 Tablespoons finely chopped fresh mint; 1 teaspoon lemon zest

"Learn the best way to cook frozen peas with this easy minted peas recipe. Get tender and delicious peas in just minutes!..."

INGREDIENTS

•

1 ½ Tablespoons/22g butter (dairy-free for vegan)

•

2 scallions, white and green parts thinly sliced

•

10 ounces/283g frozen peas

•

5 ounces/142g sugar snap peas, string removed and sliced in half

•

½ teaspoon fine sea salt

•

2 Tablespoons finely chopped fresh mint

•

1 teaspoon lemon zest

Go To Recipe

review

►