"Chef Eddy is known for his decadent truffles, and here's one of the reasons why: Mint Truffles. Rich, dark mint chocolate ganache rolled in a high-gloss chocolate coating. This recipe rivals any high-end chocolate shop...."
INGREDIENTS
•
1/2 cup whipping cream
•
2 tablespoons Dixie Crystals Extra Fine Granulated Sugar
•
3 tablespoons unsalted butter
•
1 teaspoon peppermint extract
•
3 bars (6 ounce each) high quality chocolate with cocoa content near 60%