INGREDIENTS
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24 oreos
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1/4 c. melted butter
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1 1/4 c. heavy cream
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8 oz. cream cheese, softened
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1 1/4 c. powdered sugar
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4–6 drops green gel food coloring
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3/4 tsp. vanilla extract
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3/4 tsp. peppermint extract
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1 c. mini chocolate chips, plus more for garnish
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1 c. Andes mints, roughly chopped, plus more for garnish
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Melted chocolate, for drizzling
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