INGREDIENTS
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1 1/2 cups whole milk
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1 1/2 cups heavy cream
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1/2 cup packed fresh mint leaves
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2/3 cup granulated sugar
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1 Tbsp light corn syrup
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4 large egg yolks
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1/2 - 3/4 tsp mint extract, to taste*
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Green and blue food coloring, optional
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3 - 4 oz chopped bittersweet or semi-sweet chocolate