Mint Chocolate Chip Cupcakes

Name: Mint Chocolate Chip Cupcakes
Yield: 26-30 cupcakes
Ingredients: 1/2 cup butter, softened; 1 1/2 cup granulated sugar; 2 eggs; 1 3/4 cup all purpose flour; 1/2 cup dark chocolate unsweetened cocoa powder; 1/2 tsp kosher salt; 1 tsp baking soda; 1 tsp baking powder; 1/2 cup brewed coffee, strong; 1/2 cup buttermilk; 1 cup unsalted butter, softened; 8 cup powdered sugar; 1/2 cup skim milk; 1/8 tsp peppermint extract; 1 bag (10oz) dark chocolate and mint morsels *see note below

Mint Chocolate Chip Cupcakes was pinched from <a href="http://www.shugarysweets.com/2013/01/mint-chocolate-chip-cupcakes" target="_blank">www.shugarysweets.com.</a>

INGREDIENTS

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1/2 cup butter, softened

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1 1/2 cup granulated sugar

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2 eggs

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1 3/4 cup all purpose flour

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1/2 cup dark chocolate unsweetened cocoa powder

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1/2 tsp kosher salt

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1 tsp baking soda

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1 tsp baking powder

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1/2 cup brewed coffee, strong

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1/2 cup buttermilk

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1 cup unsalted butter, softened

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8 cup powdered sugar

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1/2 cup skim milk

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1/8 tsp peppermint extract

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1 bag (10oz) dark chocolate and mint morsels *see note below

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