Mint-Chili Sauce Recipe | Epicurious.com

Name: Mint-Chili Sauce Recipe | Epicurious.com
Yield: Makes about 2/3 cup
Ingredients: 1/3 cup (packed) fresh mint leaves; 1/4 cup rice vinegar; 3 tablespoons light corn syrup; 2 garlic cloves, minced; 2 tablespoons water; 1 tablespoon soy sauce; 1 tablespoon oriental sesame oil; Generous pinch of dried crushed red pepper

Mint-Chili Sauce Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Mint-Chili-Sauce-101968" target="_blank">www.epicurious.com.</a>

"Delicious as a dipping sauce or as a marinade for lamb, shrimp or chicken...."

INGREDIENTS

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1/3 cup (packed) fresh mint leaves

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1/4 cup rice vinegar

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3 tablespoons light corn syrup

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2 garlic cloves, minced

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2 tablespoons water

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1 tablespoon soy sauce

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1 tablespoon oriental sesame oil

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Generous pinch of dried crushed red pepper

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